Pork
“Generous to the cook, the provider of belly and bacon, an animal that is a celebration of the wonders of fat, flesh and flavor!”
Whether slow roasting a shoulder or grilling lean chops, we have a large selection of Pork products. Our butchers believe in sustainable practices and offer a variety of cuts to deliver the most from each animal. Using pork belly for a perfectly rolled porchetta, jars of lard for savory baking, fresh house-made sausages, beautifully tied festive roasts, and our in-house charcuterie program, pork is honored and revered behind the Gwen counter.
Standing Rib Roast
The standing rib roast is perhaps the most traditional pork roast for special occasions. This tender section of the rib is trimmed to your specifications in store and frenched on the bone (upon request) for the ultimate presentation.
Description
We’d love to chat more about how to cook or prepare your produce. Come visit or call us!
Culinary Advice
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TROTTERS
Super versatile
RIB CHOPS
Leave whole for frenched rack of pork
PORK BELLY
Fatty, rich and luxurious
LARD
Ideal for baking