Seasonal

“We carefully source and select rare seasonal breeds and give you the confidence to cook those products at home”

In the style of traditional European butcher shops, Gwen will offer a wide variety of rare meats sourced seasonally for special occasions or during that time of the year when the animal is at its prime. Whether it’s a Thanksgiving turkey or an in-season guinea fowl, we can’t wait to help you unveil a feast to remember or to simply try a new recipe with a product you’ve never cooked before. We share recipe advice, tips and more so you have the confidence to serve and impress yourself and your guests.

Saddle of Rabbit


The saddle is the loin of the animal and delivers a subtle, gamey taste and the most wonderfully juicy texture.

Description


We’d love to chat more about how to cook or prepare your produce. Come visit or call us!

Culinary Advice


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RED LEGGED PARTDRIDGE

Mild in flavor and lean meat

VENISON

Low in fat and cholesterol

SCOTTISH PHEASANT

Small and succulent

GUINEA FOWL

Plump and flavor packed